Gluten Free Options

We have several gluten-free options available in the farm shop for breakfast, lunch and cakes. Our soup specials are almost always gluten-free (ask our staff) and we often have gluten-free special dishes like our Beetroot & Goat’s Cheese Salad, Salmon & Cream Cheese Frittata or our Coronation Chicken Salad. Many of our regular dishes can be adapted to be gluten-free with gluten-free bread or oatcakes.

  • GF Breakfast

    • Eggs & Bacon served with roast tomatoes & gluten-free toast (you can add Ingram’s bacon, mushroom or tomatoes)
    • Eggs On Toast - choose from fried, scrambled or poached on gluten-free toast (you can also add smoked salmon)
    • Bacon Buttie on gluten-free toast
    • Homemade Granola, Yoghurt & Honey with berry fruit compote
    • Gluten-Free Toast served with butter, marmalade, jam or honey
  • GF Lunch

    • Soup of the Day (gluten-free options available)
    • Soup & Sandwich on gluten-free bread or toast
    • Soup & Bacon Buttie on gluten-free bread or toast
    • Sandwiches & Toasties on gluten-free bread, served with a selection of Farmshop salads & Tyrrells crisps. Choose from Egg Mayo & Cress, Hummus & Chargrilled Vegetables, Tuna with Sweetcorn or Cucumber, Cheese, Finzean Roast Beef, Smoked Salmon & Cream Cheese, Ingram’s Ham, Tomato, Mozzarella & Pesto or Brie, Bacon & Cranberry
    • Chilled Meat Taster Plate - a selection of cold meats and pate served with gluten-free oatcakes & salad mezze
    • Fishy Taster Plate - a fishy feast of John Ross smoked salmon, mackerel pate, marinated anchovies, hot roast salmon salsa, served with our trademark seasonal salads & gluten-free oatcakes
    • Ploughman’s Pickle Platter - a variety of local cheeses, served with a salad mezze, pickles & gluten-free oatcakes
    • Daily Specials (ask about our gluten-free daily specials)
  • GF Cakes

    • Orange & Almond Cake
    • Flapjack
    • Seedy Granola Slice
    • Chocolate Brownie
    • Cherry Coconut Slice
  • Prices subject to change

  • Prices subject to change